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Wedding Menus & Packages · New Haven, CT

A Celebration Made to Be Savored

Three waterfront wedding packages, prepared in our own kitchen

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Three Experiences

Find Your Package

Each package includes chef-prepared cuisine, attentive service and a private waterfront setting.

No. 01 · Daytime

Afternoon Brunch

From $100per guest

11:00 a.m. or noon start

Breakfast favorites, handcrafted lunch selections, interactive stations and mimosas.

  • Bottomless mimosas & cash bar
  • Waffle, omelet & egg stations
  • Two entrée selections
  • Salad, pasta & accompaniments
  • Brunch buffet
  • Private reception room
  • Staff, linens & floral centerpieces
  • Wi-Fi, microphone, podium & screen
Ask About Brunch

No. 02 · Evening

Classic Celebration

From $175per guest

Five hours · 5:30 or 6:30 p.m.

Cocktail hour, a chef-prepared dinner, premium open bar and a dessert station.

  • Five-hour premium open bar
  • Champagne toast
  • Cold appetizer & coastal seafood displays
  • Chef-attended pasta station
  • Eight passed hors d’oeuvres
  • Three entrée selections
  • Maître d’ service
  • Gelato, cannoli, or milk & cookies
Ask About Classic

No. 03 · Premier

Sea Cliff Signature

From $250per guest

Six hours of premium bar

Elevated cuisine and luxurious touches, from the first toast to the last dance.

  • Six-hour premium open bar
  • Champagne toast & dinner wine service
  • Coastal raw bar & chef’s hot station
  • Artisan antipasto & cheese
  • Six passed hors d’oeuvres
  • Plated salad & pasta courses
  • Three premium entrées
  • Gelato or cannoli station
  • Waterfront access & lawn games
Ask About Signature
Waterfront Ceremony Add-On · $1,200Lawn & gazebo, a rehearsal on a separate day led by our events team, guest seating, refreshment station and ceremony coordination. Added to any package.
Explore Ceremonies

Selections, pricing, availability, minimums, fees and taxes are confirmed by our events team.

Enhancements

The Finishing Touches

Add a raw bar, a dessert table or a late-night bite. Priced per guest unless noted.

Cocktail-Hour Displays & StationsFrom $8
  • Artisan Antipasto$15Cured meats, cheeses, olives, focaccia
  • Iced Raw Bar$25Clams, oysters, jumbo shrimp
  • Seafood Display$30Mussels, shrimp, ceviche, crab cakes, sushi
  • Sushi Bar$20Rolls & sashimi
  • Chef-Attended CarvingMarketBeef, pork, turkey, ham or St. Louis roast
  • Clams on the Half Shell$15
  • Passed Jumbo Shrimp$15
  • Mediterranean Mussels$10
  • Fried Calamari$10
  • Seafood Ceviche$8
  • Passed Sushi$13
  • Strolling Oysters, King Crab, Stone Crab, Lobster TailsMarket
  • Lobster SlidersMarket50 guest minimum
Dessert ExperiencesFrom $6
  • Venetian Dessert Table$25Cakes, pastries, chocolate fountain, espresso bar
  • Espresso & Cappuccino$15
  • Dessert Crêpes$15Made to order, two fillings
  • Mini Dessert Assortment$15Hand-passed mousse, shortcake, parfaits, cannoli cups
  • Chocolate Fountain$15Fruit & pretzels
  • Ice Cream Sundaes$10
  • Gelato Station$6

We offer desserts but do not make wedding cakes.

Late-Night SnacksFrom $5
  • S’mores Station$10
  • Bacon, Egg & Cheese Croissants$10
  • Slider Assortment$10Chicken Parm, steak & cheese, Sloppy Joe
  • Empanadas$10
  • Soft Pretzels$7
  • Hot Dog Station$7
  • Freshly Popped Popcorn$5
Additional CoursesMarket pricing
  • Appetizer CourseMarketCrab cake, shrimp cocktail, mussels, caprese, melon & prosciutto and more
  • Soup CourseMarketClam chowder, pasta fagioli, butternut squash and more
  • Pasta CourseMarketPenne alla vodka, ravioli, Alfredo, Bolognese and more
  • Risotto CourseMarketWild mushroom or Parmesan & asparagus
  • Intermezzo$7Lemon, mango or raspberry sorbet

Subject to availability. Market and seasonal pricing is confirmed by our events team.

Booking Information

From Reserved Date to Final Count

50 / 75Guest minimum, weekdays / weekends
20%Service charge
7.35%CT sales tax
Bank CheckCash or check accepted
  1. $1,500 depositA nonrefundable deposit reserves your date.
  2. $3,000 paymentDue eight months before the wedding.
  3. Final count & balanceDue two weeks before the wedding.

Booking terms, payment dates, fees and taxes are subject to your final event agreement.