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62 Cove Street

New Haven, CT 06512

The Deck is reserved for a previously booked private party on October 29th 2019.

The Deck

Food – Bar – Entertainment – Yard Games Every Monday, Tuesday, and Wednesday 5-9pm
(rain or shine)

Open October 30th thru November 12th

The perfect event!

Mondays
•Ladies Night with Live Entertainment
•$1 Draft Beer from 5-6pm
•2 for 1 Drink Specials from 5-6pm

 

 

Tuesdays
•Oldies with DJ John Rozz
•$1 Draft Beer from 5-6pm
•Drink Specials

 

 

Wednesdays
•Public Service Night with Live Entertainment
•First Responders, Medical and Military Personnel receive 15% off Food Order with display of valid I.D.
•$1 Draft Beer from 5-6pm
•Drink Specials

 

 
 

The Deck

Soup and Salad
Chili: Topped with cheddar cheese, fresh jalapeños and sour cream served with a side of crispy tortilla chips 9$
Minestrone Soup: Traditional Italian soup with beans, potatoes, celery and carrots $7
Caesar Salad: Tender hearts of romaine lettuce blended with our own caesar dressing and fresh croutons $8
with Seasoned Grilled Chicken $13
with Grilled Jumbo Gulf Shrimp $17
Andy’s Favorite: Spicy Cajun grilled chicken over mixed greens, fresh tomato, gorgonzola cheese, glazed walnuts and
balsamic vinaigrette dressing $15
Crab Cake Salad: Two lump crab cakes over garden salad and coleslaw $18

Appetizers and Sides
Mussels Mediterranean: Steamed in a rich broth of butter, white wine, crushed red pepper, garlic and fresh parsley $14
Fried Calamari: Point Judith calamari served with our house marinara sauce $11
Beef Empanadas: Served golden brown with our spicy aioli sauce $9
Chicken Tenders $6
Hot Dog $4
French Fries $4
Coleslaw $3

Sea Fare
Shrimp Street Tacos: Two white corn tortillas served with sautéed shrimp, shredded cabbage, pico de gallo and chipotle aioli sauce $12
Fish Sandwich: Batter dipped and fried fresh cod served on a brioche bun with tartar sauce, french fries and coleslaw $13
Hot Maine Lobster Roll: Whole picked Maine lobster with melted butter piled on a toasted New England bun served with french fries and coleslaw $22
Linguine with Clam Sauce: Linguine pasta tossed with fresh clams, white wine, garlic, butter, lemon and fresh parsley $21
Grilled Salmon: Fresh Atlantic Salmon served over rice and seasoned vegetables topped with a champagne dill sauce $23

Land Fare
Bolognese: Spaghetti tossed with classic tomato sauce of veal, beef and pork $20
Steak Burger Platter: Fresh Ground steak grilled how you like it on a brioche bun and served with french fries and coleslaw $10
add cheese $1
add bacon $1
Grilled Chicken Sandwich: Marinated with olive oil and fresh herbs on a brioche bun with lettuce, tomato and served with
french fries and coleslaw $10
BBQ Pulled Pork Sandwich: Slow roasted barbecued pork shoulder on a brioche bun served with french fries and coleslaw $12
Grilled Hummel Hotdog Platter: With french fries and coleslaw $8

Ice Cream Bars
King Cone $3
Choco Taco $3
Strawberry Shortcake $3
Choco Taco $3
Ice Cream Sandwich $3