Holiday Special with Open Bar

Holiday Special with Open Bar


  • Premium open bar
  • Tables of ten, no group is too small to celebrate

Cocktail Hour

  • Passed hors d’oeuvres – A wonderful assortment of hot hors d’oeuvres and cold canapés continually passed butler style.
  • Pasta station with three chef made sauces and featuring imported pasta

Celebration Buffet

  • Slicing Station- slow roasted St. Lewis roast, served with demi-glace
  • Stuffed Fillet of Sole – Dover sole fillets stuffed with a crab and scallop dressing and finished with a champagne sauce
  • Eggplant Rollatini- sautéed slices of egg dipped eggplant, filled with cheeses and baked with marinara sauce
  • Chicken Picatta – Sautéed chicken breast served with a white wine and lemon sauce
  • Roasted Vegetables
  • Seasoned caviar rice
  • Sea Cliff salad
  • Thai noodle salad
  • Caribbean salad
  • A display of freshly baked crusty rolls


Dessert towers on each table ~ Select coffees and teas

$39.95 pp + 20% service charge and 6.35% CST



(July, 2016)

Meeting Special with Lunch Buffet

Meeting Special with Lunch Buffet

A wonderful value for organizations and corporations that need to have a meeting or seminar with breakfast, lunch & break

Please call our office at: (203) 467-2531 for the pricing of this great special!!!


  • Breakfast, lunch & break
  • Choice of linen colors
  • Floral centerpieces
  • Private room with staff for seven hours
  • Microphone, screen & podium
  • Wi-Fi service
  • Available all year, Monday through Friday

Quick Start Breakfast

  • Select coffees and teas
  • Assorted juices
  • Baked sweet breads
  • European crusty rolls

Buffet Lunch

  • Sea Cliff luncheon buffet with two entree selections (Sea Cliff Luncheon Menu is on our website)
  • Cold soft drinks, select coffees and teas

Afternoon Break

  • Fresh baked cookies
  • Hot and cold drinks


(May, 2016)


Weekday Dinner Special

Weekday Dinner Special

Sunday through Thursday

A very economical dinner special that includes:

  • Open Bar, Cocktail Hour and Three Course Dinner
  • Floral centerpieces ~ Choice of colored linen ~ Private room & building for four hours
  • Four hour premium open bar

Social Hour

  • Passed Hors D’oeuvres
  • Three Sauce Pasta Station

Dinner Buffet

  • Sea Cliff salad with balsamic vinaigrette dressing
  • Your choice of two entrée selections
  • Two chef made buffet salads
  • Accompaniments to enhance your entrees
  • Penne ala vodka
  • European artisan bread and creamery butter
  • Dessert towers with pastries, bars, cookies and fruit
  • Select coffees and teas

Entrée Menu

Choice of Two:

  • St. Lewis Roast
  • Sirloin Tip Beef Kabobs
  • Bolognese Lasagna
  • Stuffed Loin of Pork
  • Mediterranean Chicken
  • Chicken Marsala
  • Chicken Piccata
  • Baked Tilapia
  • Fillet of Sole

Call our office at (203) 467-2531 for our special pricing!